Chef-opedia Chefs Gail Simmons Bio
Profile Web Results Directory Listings Bio News Multimedia Shopping Blog Booking Info
Gail Simmons has been with Food & Wine Magazine since 2004. She works on the epicurean magazine's chef related events and programs. Previously, she began her career in writing food articles for Toronto Life magazine and National Post. She has also contributed to several cookbooks including Must've Been Something I Ate by Jeffrey Steingarten, Daniel Boulud Cooking in New York City, and The New American Chef by Karen Page & Andrew Dornenburg.

   Gail Simmons Biodata Sources
This site uses Thumbshots previews

Celebrity Chef Gail Simmons's Bio (Bio Of Celeb ChefGail Simmons | Gail Simmons Bio ) contains all the information about Celebrity Chef Gail Simmons. and others.

 Explore More...
Giada De Laurentiis
Rick Bayless
Jon Ashton
Andrea Immer Robinson
Mark Dacascos
Wolfgang Puck
Darren McGrady
Daniel Boulud
Robin Miller
Sandra Lee
B. Smith
Maria Liberati
Dave Lieberman
Heather West
Lindsey Williams
 Save And Share
Add to
Digg This
Add to Reddit
Add to Google
Add to Yahoo!
Home | About Us | Chef Profiles | Directory Web Search | News | Bookstore | Shopping | Contact Us
Copyright © 2007-2008 Chef Opedia. All rights reserved. | Privacy Policy