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Jason Hammel was born in New Haven, Connecticut in 1972. His Neapolitan grandparents owned a restaurant in Cheshire where he remembers spinning stools and fountains of endless milk. He graduated from Brown University in English and received a MA from Illinois State University. In the late ‘90s he worked as a writer in Chicago and as a cook at various restaurants. It was in this period that he met future wife and co-chef Amalea Tshilds with whom he began Lula.

Courtsey: http://www.starchefs.com/chefs/rising_stars/2005/chicago/html/bio_jason_amelea.shtml
 
 
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Celebrity Chef Jason Hammel's Bio (Bio Of Celeb ChefJason Hammel | Jason Hammel Bio ) contains all the information about Celebrity Chef Jason Hammel. and others.

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