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Chef-opedia Chefs John Degnan Bio
Cooking Style: French cuisine
American Cuisine
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The Sea Grill, New York; The Ritz Carlton, New York. Training: New York City Technical College, Patisserie Lanciani, The Pierre Hotel, Rainbow Room, all in New York. Professional Mentor Ed Brown, exec. chef, The Sea Grill. Type of Cuisine Kokachin - Asian-Mediterranean; Banquet and Room Service - French-American.

Courtsey:http://www.starchefs.com/PastryChef/Degnan/degnan.shtml
 
 
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Celebrity Chef John Degnan's Bio (Bio Of Celeb ChefJohn Degnan | John Degnan Bio ) contains all the information about Celebrity Chef John Degnan. and others.

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