Chef-opedia Chefs Marcel Vigneron Bio
Born: May 03, 1980
Bainbridge Island, Washington
Cooking Style: American Cuisine
Molecular Gastronomy
Education: Culinary Institute of America
TV Shows: Top Chef
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Marcel Vigneron (born May 3, 1980) [1] is an American chef, and is perhaps best known as the runner-up of the second season of Top Chef, placing behind Ilan Hall.

Vigneron is originally from Bainbridge, Washington, and currently residing in Las Vegas, Nevada, where he is a Master Cook at Joël Robuchon. He was educated at the Culinary Institute of America at the same time as Ilan Hall, and had a fellowship as a sous chef at the Institute's restaurant. [2]

A fan of the show attacked Vigneron with a bottle, requiring 30 stitches to close the wound over his eye.

   Marcel Vigneron Biodata Sources
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Celebrity Chef Marcel Vigneron's Bio (Bio Of Celeb ChefMarcel Vigneron | Marcel Vigneron Bio ) contains all the information about Celebrity Chef Marcel Vigneron. Marcel Vigneron is famous for Celebrity Chef TV Show Top Chef , and others. Las Vegas Chef

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