If there is one chef responsible for putting South Florida on America's culinary map, it is surely Chef Mark Militello. The award-winning 46-year-old chef creates contemporary American cuisine that's universally acclaimed and uniquely his own. Today, he oversees a quartet of superb South Florida restaurants from South Beach to Palm Beach: Mark's Las Olas in Fort Lauderdale, Mark's Mizner Park in Boca Raton, Mark's South Beach at the Hotel Nash on Miami Beach and Mark's CityPlace in West Palm Beach's dining, shopping, and entertainment destination of the same name.
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