Chefs Susan Feniger and Mary Sue Milliken's Biography Following their wildly successful series, Too Hot Tamales, Chefs and restaurant owners Mary Sue Milliken and Susan Feniger have gone global with an all-new series, Tamales' World Tour, which began airing nationally September 1st on TV Food Network. Each week, the Chefs focus on a different country or region, with recipes, tips, anecdotes of their personal travels, and all their usual playful bickering and banter.
The Network's spiciest duo was recently featured in USA Today, People Magazine and Entertainment Weekly and on Oprah, Maury Povich and the Today Show. They also appeared in an episode of Friday night's top rated television show, Sabrina the Teenage Witch on ABC-TV. Their first cooking show, Too Hot Tamales (which debuted in 1995 and is now seen in reruns twice a day on the Network), was named one of the "50 Great Things About Television Now," by TV Guide. Both shows appear in 30 million homes nationwide and receive more viewer mail than almost any other show on the network. Fans across the country jam the phone lines of the pair's Santa Monica restaurant Border Grill, and sacks worth of E-mail have poured in. Too Hot Tamales junkies download recipes from the Border Grill website as well.