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Sam Mason Directory Listing
Sam Mason
Sam Mason, wd~50’s pastry chef, was born in 1974 in Jacksonville, Florida. He trained at Johnson and Wales in Providence, Rhode Island. After graduation Sam did a stage with Pierre Hermé at Laduré
http://www.chef-opedia.com/Sam_Mason/profile
 
NY Rising Stars Revue: Pastry Chef Sam Mason of wd~50 on StarChefs.com
Sam Mason, wd~50s pastry chef, was born in 1974 in Jacksonville, Florida. He trained at Johnson and Wales in Providence, Rhode Island.
http://www.starchefs.com/chefs/rising_stars/ 2005/newyork/html/bio_s_mas...
 
Interview with Sam Mason | Food & Wine
Interview with Sam Mason. WD-50, New York City ... Spanish chef Ferran Adri has been a big influence on chefs recently; what or who do you think will take
http://www.foodandwine.com/articles/interview-sam-mason
 
Tinker, Tailor : Chef Sam Mason faces the critics - CHOW
8 Nov 2007 ... An interview with Chef Sam Mason of Tailor. ... As the former pastry chef at Manhattans wd-50, Sam Mason made a name for himself creating
http://www.chow.com/stories/10796
 
Eater: Anatomy of a Delayed Opening: Sam Mason's Tailor
12 Feb 2007 ... We've been enjoying Cutlet's regular feature The Launch, in which former wd-50 pastry chef Sam Mason tells Cutlets about the process of
http://eater.com/archives/2007/02/anatomy_of_a_de.php
 
Sam Mason on the Exhilarating Highs and Dastardly Lows of Opening
21 Dec 2006 ... Sam Mason, the former star pastry chef at wd-50, will be opening his own restaurant and lounge, Tailor, at the end of February or beginning
http://nymag.com/.../2006/12/sam_mason_on_the_exilarating_highs_and_dast...
 
WD-50 Pastry Chef Sam Mason - New York City
Sam Mason, wd~50's pastry chef, was born in 1974 in Jacksonville, Florida. He trained at Johnson and Wales in Providence, Rhode Island.
http://www.usmenuguide.com/wd50pastrychef.htm
 
Sam Mason, Tailor Restaurant
Sam Masons just-opened Tailor restaurant is a new concept that offers its ... we spoke with a tired but very happy Chef Mason to see how things were going.
http://www.nyrestaurantinsider.com/oct2007-newrestaurant_tailor.asp
 
culinography: Party at Tailor Hosted By Sam Mason
On the 2nd night of the convention, Sam Mason (former pastry chef of wd-50) hosted an after party for all the chefs at his brand new SoHo restaurant,
http://eringleeson.blogspot.com/2007/09/party-at-tailor-hosted-by-sam-ma...
 
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