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Heather Chittum
Growing up in Brooklyn, New York, Heather Chittum was exposed to a multitude of diverse cuisines which sparked a deeper interest in food. During her four years working on Capitol Hill, Chittum develop
http://www.chef-opedia.com/Heather_Chittum/profile
 
Kitchen Favorites: Hook Pastry Chef Heather Chittum - Best Bites
25 Jun 2007 ... Like many Government majors, Heather Chittum was smitten with the ring of "Congress" and "filibustering ." She was into the White House,
http://www.washingtonian.com/blogarticles/Food%20&%20Dining/bestbites/44...
 
Pastry Chef Heather Chittum of Dish and Notti Bianche–DC Rising
Heather Chittum: I like to use seasonal, fresh and local produce. With great ingredients, it’s best to prepare them simply and let them shine.
http://www.starchefs.com/chefs/rising_stars/ 2006/dc/html/bio_h_chittum....
 
 
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