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Best New Chefs - 2004 - Melissa Perello | Food & Wine
Melissa Perello. Fifth Floor Hotel Palomar, 12 Fourth St. ... After Charles Nob Hill closed in 2004, Perello became executive chef at the Fifth Floor
http://www.foodandwine.com/bestnewchefs/?year=2004&chef=19AD45A7-E3BF-4B...
 
CMEPlanner.com
Q&A With Executive Chef Melissa Perello of The Fifth Floor in San Francisco. Rising star... Dynamo... Loaded with talent... that's how reviewers describe
http://www.cmeplanner.net/html/che/archive/2005/01_05.asp
 
Melissa Perello
At age 28, Melissa Perello has already made a big impact on San Francisco’s dining scene and continues to receive national attention. Perello’s vibrant, simple flavors—drawing on products from N
http://www.chef-opedia.com/Melissa_Perello/profile
 
Melissa Perello Fifth Floor Rising Chefs Top 40 Restaurants in the
Melissa Perello left there with an offer of an externship after impressing chef de cuisine Mark LoRusso. She so continued to wow him and Michael Mina with
http://www.gayot.com/restaurants/restaurantissue/2006/risingchefs/meliss...
 
Recipes - Chef Melissa Perello - Chefwear
MELISSA PERELLO- EXECUTIVE CHEF. At age 28, Melissa Perello has already made a big impact on San Franciscos dining scene and continues to receive national
http://www.chefwear.com/news/chef/chef.asp?CHEF_ID=42&F_PG=1
 
Rite of spring: Fiddlehead and morel salad - Today: Food: Recipe
THIS WEEK: Fiddlehead Fern and Morel Mushroom Salad from chef Melissa Perello of Fifth Floor Restaurant in San Francisco.
http://www.msnbc.msn.com/id/12065701/
 
San Francisco Rising Stars Revue: Biography on StarChefs.com
At age 28, Melissa Perello has already made a big impact on San Franciscos dining scene and continues to receive national attention. Perellos vibrant
http://www.starchefs.com/chefs/rising_stars/ 2005/sf/html/bio_m_perello....
 
Super Chef: Melissa Perello: Boss Before 30
Super Chef is part of the Foodblog Ad Network on BlogAds. To advertise here or on the network, .... Profile: Melissa Perello for White House Chef
http://www.superchefblog.com/2006/01/melissa-perello-boss-before-30.html
 
The Culinary Institute of America
"I knew I wanted to be a chef since I was a little kid," says Melissa Perello '96, "and I did everything I could to make it happen.
http://www.ciachef.edu/admissions/spotlight/spotlight.asp?iSpotID=382
 
 
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