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Australian Star Chef Tetsuya Wakuda of Tetsuya's on StarChefs.com
Australian Star Chef Tetsuya Wakuda of Tetsuya’s in Sydney, Australia,on StarChefs.com.
http://www.starchefs.com/chefs/TWakuda/html/index.shtml
 
Chef Tetsuya
Chef Tetsuya Wakuda, Australia's most acclaimed chef, is an example of a chef whose ... Chef Tetsuya Wakuda mentions in his book his love for seafood,
http://www.globalchefs.com/cookbook/archive/cook012tes.htm
 
Great Australian Chef Tetsuya Wakuda
An interview with the Great Australian Chefs, Tetsuya Wakuda with links to some of his recipes.
http://www.miettas.com.au/chefs/greatauschefs/wakuda99.html
 
Great Australian Chefs:Tetsuya Wakuda
This one is with Tetsuya Wakuda of Tetsuya's a cross-over restaurant with Japanese ... "Training depends on the chef and the establishment you work in.
http://www.miettas.com.au/chefs/sydneychefs/tetsuya708.html
 
LifeStyle FOOD - Chef - Tetsuya Wakuda
OVEN: Over 200 video recipes from your favourite celebrity chef's! ... Tetsuya Wakuda, grew up in the Japanese town of Hamamatsu - until at the age of
http://www.lifestylefood.com.au/chefs/chef.asp?id=221
 
Meet Tetsuya Wakuda of Tetsuya's restaurant in Australia on the
Tetsuya Wakuda. Grand Chef Relais & Châteaux Tetsuya's - Australia ... Tetsuya Wakuda grew up in the Japanese town of Hamamatsu until at the age of
http://www.theworldwidegourmet.com/gc/establishments/pacific-oceania/tet...
 
Not hard yakka to eat bait, says chef Tetsuya Wakuda | The Daily
11 Jul 2008 ... IT took the Italians, Greeks, Vietnamese and Chinese to make us realise that squid, octopus and tuna were better on the plate than as bait.
http://www.news.com.au/dailytelegraph/story/0,22049,23999432-5006009,00....
 
Super Chef: Tetsuya Wakuda Honored on the Queen's Birthday
Super Chef is part of the Foodblog Ad Network on BlogAds. .... Congratulations to Tetsuya Wakuda for making it onto the Queen's Birthday Honors List with an
http://www.superchefblog.com/2005/06/tetsuya-wakuda-honored-on-queens.html
 
Tetsuya Wakuda
Tetsuya Wakuda (Wakuda Tetsuya?) is a Japanese-born Australian chef based in Sydney, Australia. He is widely recognised as one of Australia’s most original, creative and successful culinary talents.
http://en.wikipedia.org/wiki/Tetsuya_Wakuda
 
Tetsuya Wakuda
Tetsuya Wakuda grew up in Hamamatsu, a town on the main Japanese island of Honshu. He left there in 1982 bound for Australia, which he found fascinating due to its koalas and kangaroos. At 22, he land
http://www.chef-opedia.com/Tetsuya_Wakuda/profile
 
 
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