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Chef Morimoto
Masaharu Morimoto (森本正治 Morimoto Masaharu; born May 26, 1955 in Hiroshima, Japan) is a well-known Japanese chef, best-known as the third (and last) Iron Chef Japanese on the TV cooking show Ir
http://www.chef-opedia.com/Chef_Morimoto/profile
 
Chef Morimoto
Official site of Masaharu Morimoto, Iron Chef Japanese. Promotes his knives and beer, provides biography and appearance schedule, and briefly describes his cooking style.
http://www.chefmorimoto.com/
 
Iron Chef Morimoto Offers Feast of Entertainment at International
Billed as Iron Chef Japanese on The Food Networks The Iron Chef, Morimoto initially trained in traditional Japanese technique, but today has a reputation
http://www.carnegiemellontoday.com/article.asp?Aid=163
 
Iron Chef Morimoto's Cookbook: Masaharu Morimoto's First Cookbook
Morimoto: The New Art of Japanese Cooking is a splendid first cookbook debut from TV's Iron Chef Masaharu Morimoto.
http://asian-fusion-food.suite101.com/article.cfm/iron_chef_morimotos_co...
 
Masaharu Morimoto Speaker Bio Find booking agent contact to book
Born in Hiroshima, Japan, Iron Chef Japanese Masaharu Morimoto trained in a sushi restaurant before moving to the US in 1985 at the age of 30.
http://www.allamericanspeakers.com/speakers/Masaharu-Morimoto/1468
 
Morimoto
Restaurant by Iron Chef Masaharu Morimoto and Stephen Starr. See photos of the restaurant, browse the current menu, get directions.
http://www.morimotorestaurant.com/
 
 
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