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Cheese Fondue
Fondue recipe uses Swiss and gruyere cheeses with white wine and a dash of kirsch.
http://www.cs.cmu.edu/~mjw/recipes/cheese/cheese-fondue.html
 
Cheese Recipes
Large sellection of cheese recipes including baked brie en croute, cheese fondue, cheese biscuits, souffle, cheese soups and cheese tarts and pies.
http://www.cs.cmu.edu/~mjw/recipes/cheese/index.html
 
Cheese Souffle
Cheese Souffle
http://www.cs.cmu.edu/~mjw/recipes/souffle/chs-souffle.html
 
 
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